Sankara Nairobi is gearing up to launch its new signature restaurant Graze at the end of April. The fine dining restaurant will provide a modern aesthetic to the traditional steakhouse.
Signature menu items include aged beef, seafood and classic steakhouse dishes, all paired with an eclectic wine and whisky list from producers in the world.
The 44-seater restaurant is located on the first floor and will serve lunch and dinner daily.